· 100 g of the finest quality green pepper in brine
· Grown in Kampot province in Cambodia
· Preserved with sea salt from Kampot
· Vacuum-packed to preserve maximum freshness
· Peppery flavor with notes of tea leaves, citrus, and sea minerals
· Suitable for meat, Indian and Asian cuisine, and side dishes
· Awarded 3 stars by Great Taste
1+1 free promotion
Add two 100g Package packs of fermented or fresh green Kampot pepper and get one of them free.
The promotion applies to two identical Package packs – add 2x fresh green or 2x fermented to your cart, not a mix of types.