Chefs' Touch 5+1 free – advantageous set of seasoning blends

· Spice blends at a special price 5+1 free
· Kampot peppers and comprehensive seasonings prepared for your comfort
· Mixed by head chef Marek Fichtner and German Michelin-starred chef Patrik Jaroš
· Ideal for this year's grill for various types of meat, fish, vegetables, and mushrooms
· A delicate combination of .pepper..field and the restaurant Červený Jelen
· Complete seasoning you need, in one 40g sachet – a total of 6 pieces
· The vast majority of the blend always contains Kampot pepper

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Chefs' Touch 5+1 free – advantageous set of seasoning blends

5+1

BBQ

Mushrooms

Chicken

Fish

Vegetables

Game

Quantity

€60,95

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Chefs' Touch 5+1 free – advantageous set of seasoning blends

€60,95

Cooperation

Ingredients

Characteristic

Usage

Package

Cooperation

The best from head chef Marek Fichtner and German Michelin-starred chef Patrik Jaroš.

The quality spice blends Chefs' Touch are the result of collaboration with the acclaimed Czech chef Marek Fichtner, a judge from the front rows of the cooking competition MasterChef and head chef at Prague's Červený Jelen. He teamed up with German Michelin-starred chef Patrik Jaroš to create the perfect final seasoning for the kitchen and grill for all types of dishes.

In these blends, you will find carefully selected ingredients, where our Kampot pepper plays the leading role and will allow you to scent and perfectly season your grilled dishes this year. Try different combinations for fish, mushrooms, game, as well as your favorite meat and vegetables.

Ingredients

Complete seasoning you need, all in one bag.

Chefs' Touch CHICKEN

White Kampot pepper 75%, dried thyme 8%, salt 7.5%, lemon peel 7.5%, dried marigold 0.6%, dried cornflower 0.6%, dried sunflower 0.3%.

Chefs' Touch GAME MEAT

Red Kampot pepper 38.5%, white Kampot pepper 38.5%, salt 8%, juniper 7.5%, freeze-dried cranberries 4.5%, nutmeg blossom 2%.

Chefs' Touch BBQ

Black Kampot pepper 36%, salt 29%, sugar 14.5%, crushed chili 8.5%, dried onion 5.5%, dried garlic 5.5%.

Chefs' Touch VEGGIE

Red Kampot pepper 33%, salt 29%, white Kampot pepper 15.5%, lemon peel 5.5%, orange peel 5.5%, sugar 5.5%, nutmeg blossom 3%, star anise 2%.

Chefs' Touch FISH

Red Kampot pepper 71%, lemon peel 10%, mint 7%, salt 7%, tarragon 4.5%.

Chefs' Touch MUSHROOMS

Black Kampot pepper 73%, dried garlic 9%, dried porcini mushrooms 7.5%, thyme 6%, salt 4.5%.

Characteristic

Comfortable blends of various Kampot types of peppers and herbs, spices, and mushrooms for every summer BBQ party.

Ideal for those who want to properly spice up this year's grilling season. These blends with Kampot peppers bring variety to your grilled dishes.

The best ingredients we have mixed in collaboration with the renowned Prague restaurant Červený Jelen in harmony for different types of diners who like meat, vegetables, fish, and grilled cheeses.

Usage

Chefs' Touch seasoning blends are ideal not only for grilling but also for home cooking, baking, and frying.

They serve as the only final seasoning your dish needs. Perfectly suited for gourmets and beginner cooks alike - for Czech, foreign, and exotic cuisine.Each blend is a unique combination of flavors and aromas that will give your dishes character and an unprecedented spicy depth.

Package

A blend of Kampot pepper and spices is packaged in resealable 40 gram bags.

Thanks to the materials used and the special bag-sealing technology, no air or moisture gets into the blend. This means that even after opening the bag, the blend retains the authentic taste and aroma of Kampot pepper. After emptying, you can also upcycle the bags as part of sustainability upcycle and continue to use them in a wide range of other ways. Each Package also includes a brochure that brings you the story of the world’s best pepper and introduces you to .pepper..field.

Store in unopened packaging, in clean and dry food warehouses, at a temperature from +5 to +25 °C, with relative humidity of max. 70%.